Carribean Bay “Calypso” IG
Volume: 8500 Gallons
Build Type: Fiberglass

Carribean Bay ‘Calypso’ FG
Volume: 8500 Gallons
Build Type: Fiberglass
9.5
FC
0.0
CC
-0.28
CSI
$1.70 on Water
$0.85 on Water
$2.55 on Water
$2.55 on Water
8.0
FC
0.0
CC
-0.28
CSI
6.5
FC
0.5
CC
7.8
pH
50
TA
300
CH
60
CYA
3400
SALT
90 °F
TEMP
-0.28
CSI
40 lbs of Salt
Readout: low salt - 2400ppm.
10.0
FC
0.0
CC
-0.08
CSI
$1.70 on Water
10 oz of 31.45% (20º Be) Muriatic Acid
10.5
FC
0.0
CC
8.0
pH
60
TA
375
CH
100
CYA
3600
SALT
90 °F
TEMP
-0.08
CSI
3.5 ppm FC • SWG  10 hrs @ 40 %
8.0
FC
0.0
CC
-0.29
CSI
$3.40 on Water
9.5
FC
0.0
CC
-0.29
CSI
32 oz of Liquid Chlorine • 10%
3 ppm FC • SWG  10 hrs @ 35 %
8.0
FC
0.5
CC
7.8
pH
60
TA
350
CH
100
CYA
3600
SALT
90 °F
TEMP
-0.29
CSI
2.6 ppm FC • SWG  10 hrs @ 30 %
10.5
FC
0.0
CC
-0.34
CSI
$2.55 on Water
3 ppm FC • SWG  10 hrs @ 35 %
9.5
FC
0.0
CC
-0.34
CSI
7.0
FC
0.0
CC
-0.34
CSI
$3.40 on Water
Salt reading 3000
3.5 ppm FC • SWG  10 hrs @ 40 %
6.5
FC
0.0
CC
-0.34
CSI
32 oz of Liquid Chlorine • 10%
3 ppm FC • SWG  10 hrs @ 35 %
4.5
FC
0.0
CC
7.6
pH
-0.34
CSI
Salt level reading 2900.
63 oz of Calcium Chloride
11 oz of Dry Stabilizer
10 oz of 31.45% (20º Be) Muriatic Acid
7.0
FC
0.0
CC
8.0
pH
60
TA
300
CH
60
CYA
3400
SALT
90 °F
TEMP
0.04
CSI
Salt readout 2900
7.5
FC
0.0
CC
-0.18
CSI
2.6 ppm FC • SWG  10 hrs @ 30 %
10.0
FC
0.0
CC
-0.18
CSI
8.5
FC
0.0
CC
-0.18
CSI
9.5
FC
0.0
CC
-0.18
CSI
Box readout salt 3000
10.0
FC
0.0
CC
7.8
pH
60
TA
325
CH
70
CYA
3800
SALT
90 °F
TEMP
-0.18
CSI
Salt readout is 3000
3 ppm FC • SWG  10 hrs @ 35 %
12.0
FC
0.0
CC
-0.25
CSI
Salt readout is 3100.
3.5 ppm FC • SWG  10 hrs @ 40 %
11.0
FC
0.0
CC
-0.25
CSI
3.9 ppm FC • SWG  10 hrs @ 45 %
Salt readout is 2900.
10.5
FC
3800
SALT
-0.25
CSI
40 lbs of Salt
Readout is 2700 salt
32 oz of Liquid Chlorine • 10%
19.957033680429195 oz of Baking Soda
33.86 oz of Calcium Chloride
22.69841418196918 oz of Dry Stabilizer
6.5
FC
0.0
CC
7.8
pH
50
TA
300
CH
50
CYA
3400
SALT
90 °F
TEMP
-0.23
CSI
Salt readout is 2800.
40 lbs of Salt
Readout is Low Salt 2400.
7.0
FC
0.0
CC
-0.35
CSI
$1.70 on Water
19.957033680429195 oz of Baking Soda
7.5
FC
0.0
CC
7.7
pH
50
TA
350
CH
70
CYA
3200
SALT
90 °F
TEMP
-0.35
CSI
$1.70 on Water
8.5
FC
0.0
CC
7.7
pH
-0.07
CSI
9.0
FC
0.0
CC
7.7
pH
-0.07
CSI
$1.70 on Water
$1.70 on Water
7.0
FC
0.0
CC
7.4
pH
-0.36
CSI
34 oz of Liquid Chlorine • 10%
22.69841418196918 oz of Dry Stabilizer
5.0
FC
0.0
CC
7.7
pH
60
TA
375
CH
40
CYA
3200
SALT
90 °F
TEMP
-0.07
CSI
32 oz of Liquid Chlorine • 10%
6.5
FC
0.0
CC
7.8
pH
-0.18
CSI
$1.70 on Water
7.0
FC
0.0
CC
7.8
pH
-0.18
CSI
6 oz of 31.45% (20º Be) Muriatic Acid
4.3 ppm FC • SWG  10 hrs @ 50 %
6.5
FC
0.0
CC
8.0
pH
60
TA
0.00
CSI
9 oz of 31.45% (20º Be) Muriatic Acid
62.924648843444956 oz of Calcium Chloride
7.5
FC
0.0
CC
8.0
pH
60
TA
300
CH
70
CYA
3200
SALT
90 °F
TEMP
0.00
CSI
8.0
FC
0.0
CC
-0.28
CSI
$2.55 on Water
$2.55 on Water
8.5
FC
0.0
CC
-0.28
CSI
7.5
FC
7.8
pH
-0.28
CSI
Backwashed
$3.40 on Water
4 oz of 31.45% (20º Be) Muriatic Acid
8.0
FC
0.0
CC
8.0
pH
50
TA
350
CH
70
CYA
3600
SALT
90 °F
TEMP
-0.10
CSI
$1.70 on Water
8.0
FC
0.0
CC
0.22
CSI
$0.85 on Water