Cool pool
Volume: 30000 Gallons
Build Type: Vinyl
130.08475335060976 oz of Liquid Chlorine • 10%
0.3
FC
0.4
CC
7.2
pH
55
TA
60
CYA
88 °F
TEMP
128 oz of Liquid Chlorine • 10%
2.6
FC
2.7
CC
7.2
pH
61
TA
53
CYA
77 °F
TEMP
13.732226928699248 oz of 65% Cal-Hypo
0.8
FC
97.0
CC
7.3
pH
74
TA
52
CYA
72 °F
TEMP
1 gal of Liquid Chlorine • 12.5%
0.1
FC
0.2
CC
7.4
pH
90
TA
45
CYA
71 °F
TEMP
122.71162002346863 oz of Liquid Chlorine • 12.5%
1.0
FC
38.0
CC
7.2
pH
87
TA
38
CYA
66 °F
TEMP
0.1
FC
0.2
CC
7.0
pH
92
TA
141
CH
38
CYA
60 °F
TEMP
15.276625240114106 oz of 31.45% (20º Be) Muriatic Acid
36.28787568488851 oz of 65% Cal-Hypo
0.2
FC
0.2
CC
7.7
pH
69
TA
73
CYA
64 °F
TEMP
30 oz of 65% Cal-Hypo
0.4
FC
0.5
CC
7.6
pH
90
TA
74
CYA
70 °F
TEMP
125.77941052405532 oz of Liquid Chlorine • 12.5%
2.9
FC
3.3
CC
7.7
pH
67
TA
63
CYA
77 °F
TEMP
4 lbs of Baking Soda
32.18684863830864 oz of 65% Cal-Hypo
1.0
FC
1.1
CC
7.3
pH
23
TA
83
CYA
84 °F
TEMP
50 oz of 65% Cal-Hypo
127 oz of Liquid Chlorine • 10%
0.9
FC
0.1
CC
7.4
pH
32
TA
79
CYA
84 °F
TEMP
259 oz of Liquid Chlorine • 10%
0.1
FC
0.1
CC
74
CYA
129 oz of Liquid Chlorine • 10%
1.9
FC
2.0
CC
7.3
pH
45
TA
76
CYA
86 °F
TEMP
31 oz of 65% Cal-Hypo
0.0
FC
0.1
CC
61
CYA
20 oz of 65% Cal-Hypo
2.1
FC
2.3
CC
7.4
pH
68
TA
61
CYA
83 °F
TEMP
53 oz of 65% Cal-Hypo
0.0
FC
0.0
CC
68
TA
52
CYA
80 °F
TEMP
43 oz of 65% Cal-Hypo
0.2
FC
0.3
CC
7.5
pH
77
TA
61
CYA
73 °F
TEMP
22 oz of 65% Cal-Hypo
2.9
FC
3.1
CC
7.5
pH
90
TA
233
CH
56
CYA
71 °F
TEMP
36 oz of 65% Cal-Hypo
2.2
FC
2.5
CC
7.5
pH
89
TA
210
CH
55
CYA
62 °F
TEMP
7.6
FC
8.2
CC
7.3
pH
87
TA
49
CYA
65 °F
TEMP
50 oz of Borax (20 Mule)
8.1
FC
8.7
CC
7.1
pH
75
TA
56
CYA
61 °F
TEMP
50 oz of Borax (20 Mule)
1.2
FC
1.2
CC
6.9
pH
63
TA
10
CYA
15 oz of 65% Cal-Hypo
2.7
FC
2.7
CC
7.6
pH
69
TA
84
CYA
65 °F
TEMP
21 oz of 65% Cal-Hypo
2.6
FC
2.7
CC
7.6
pH
63
TA
89
CYA
65 °F
TEMP
4 gal of Liquid Chlorine • 12.5%
8.0
FC
8.7
CC
7.7
pH
52
TA
40
CH
70
CYA
77 °F
TEMP
10 oz of 65% Cal-Hypo
5.2
FC
5.2
CC
7.5
pH
62
TA
59
CYA
83 °F
TEMP
9.0
FC
9.7
CC
7.6
pH
45
TA
65
CYA
78 °F
TEMP
74 oz of 65% Cal-Hypo
8.2
FC
8.6
CC
7.5
pH
65
TA
59
CYA
85 °F
TEMP
16 oz of 65% Cal-Hypo
5.9
FC
6.0
CC
57
CYA
92 °F
TEMP
14 oz of 65% Cal-Hypo
6.2
FC
6.4
CC
7.4
pH
59
TA
82
CH
69
CYA
89 °F
TEMP
31 oz of 65% Cal-Hypo
2.0
FC
2.0
CC
60
CYA
86 °F
TEMP
4 lbs of Calcium Chloride
17 oz of 65% Cal-Hypo
3.2
FC
3.3
CC
7.4
pH
63
TA
55
CH
62
CYA
81 °F
TEMP
29 oz of 65% Cal-Hypo
2.3
FC
2.4
CC
7.3
pH
58
TA
57
CYA
85 °F
TEMP
30 oz of 65% Cal-Hypo
0.2
FC
0.3
CC
7.6
pH
79
TA
118
CH
56
CYA
82 °F
TEMP
5.7
FC
5.8
CC
7.5
pH
57
TA
118
CH
55
CYA
86 °F
TEMP
8 oz of 65% Cal-Hypo
2 lbs of Baking Soda
4.7
FC
4.9
CC
7.6
pH
45
TA
118
CH
47
CYA
85 °F
TEMP
20 oz of 31.45% (20º Be) Muriatic Acid
45 oz of 65% Cal-Hypo
6.7
FC
6.7
CC
7.9
pH
74
TA
57
CYA
85 °F
TEMP
25 oz of 65% Cal-Hypo
5.0
FC
5.0
CC
7.7
pH
71
TA
56
CYA
87 °F
TEMP
30 oz of 31.45% (20º Be) Muriatic Acid
-1 oz of 65% Cal-Hypo
20 oz of 65% Cal-Hypo
6.3
FC
6.4
CC
7.7
pH
53
CYA
18 oz of 65% Cal-Hypo
5.2
FC
5.2
CC
7.7
pH
88
TA
59
CYA
86 °F
TEMP
8 oz of 65% Cal-Hypo
6.7
FC
6.8
CC
7.6
pH
74
TA
92
CH
55
CYA
85 °F
TEMP
13 oz of 65% Cal-Hypo
5.9
FC
6.0
CC
7.6
pH
73
TA
92
CH
57
CYA
85 °F
TEMP
20 oz of 65% Cal-Hypo
6.7
FC
7.0
CC
7.6
pH
83
TA
117
CH
52
CYA
87 °F
TEMP
10 oz of 65% Cal-Hypo
6.0
FC
6.0
CC
7.5
pH
69
TA
117
CH
56
CYA
85 °F
TEMP
24 oz of 65% Cal-Hypo
6.6
FC
6.8
CC
7.5
pH
87
TA
55
CYA
83 °F
TEMP
48 oz of 31.45% (20º Be) Muriatic Acid
17 oz of 65% Cal-Hypo
4.3
FC
4.3
CC
7.6
pH
106
TA
59
CYA
84 °F
TEMP
16 oz of 65% Cal-Hypo
4.5
FC
4.6
CC
7.3
pH
72
TA
120
CH
54
CYA
89 °F
TEMP
17 oz of 65% Cal-Hypo