My Pool
Volume: 30000 Gallons
Build Type: Vinyl
6.5
FC
0.5
CC
7.6
pH
75
TA
70
CYA
2990
SALT
40 lbs of Salt
9.5
FC
0.5
CC
7.6
pH
70
TA
70
CYA
2730
SALT
8.0
FC
0.5
CC
7.5
pH
80
TA
75
CYA
15.0
FC
0.5
CC
7.6
pH
80
TA
75
CYA
3220
SALT
7.5
FC
0.5
CC
7.7
pH
80
TA
60
CYA
7.5
FC
0.5
CC
7.6
pH
80
TA
65
CYA
3500
SALT
8.5
FC
0.5
CC
7.7
pH
80
TA
60
CYA
6.5
FC
0.0
CC
7.7
pH
90
TA
75
CYA
8.5
FC
0.0
CC
7.6
pH
70
TA
40
CH
70
CYA
3500
SALT
12.5
FC
0.0
CC
7.7
pH
80
TA
Backwashed Brushed
2 lbs of Borax (20 Mule)
3.5
FC
0.5
CC
7.5
pH
70
TA
70
CYA
4.5
FC
0.5
CC
7.5
pH
70
TA
65
CYA
3500
SALT
12.0
FC
0.5
CC
7.4
pH
80
TA
75
CYA
10.5
FC
0.5
CC
7.6
pH
80
TA
80
CYA
3 lbs of Dry Stabilizer
5.0
FC
0.5
CC
7.5
pH
70
TA
60
CYA
6.5
FC
0.5
CC
7.5
pH
80
TA
65
CYA
3820
SALT
9.5
FC
0.5
CC
7.6
pH
90
TA
70
CYA
9.0
FC
0.5
CC
7.5
pH
11.5
FC
0.5
CC
7.5
pH
80
TA
70
CYA
13.5
FC
0.5
CC
7.2
pH
70
CYA
4.0
FC
0.5
CC
60
TA
55
CYA
2 lbs of Dry Stabilizer
2.2 ppm FC • SWG  24 hrs @ 40 %
4.0
FC
0.0
CC
7.3
pH
60
TA
40
CH
65
CYA
3820
SALT
2 lbs of Borax (20 Mule)
7.2
pH
6.0
FC
8.5
pH
6.0
FC
0.5
CC
8.5
pH
70
TA
65
CYA
10.0
FC
0.5
CC
5 lbs of Dry Stabilizer
13.0
FC
0.5
CC
70
TA
40
CH
50
CYA
3820
SALT
17.0
FC
0.5
CC
0 ppm FC • SWG  24 hrs @ 0 %
15.5
FC
0.5
CC
3.4 ppm FC • SWG  24 hrs @ 60 %
15.5
FC
1.0
CC
11.5
FC
11.0
FC
0.5
CC
5.6 ppm FC • SWG  24 hrs @ 100 %
11.0
FC
0.5
CC
12.0
FC
0.5
CC
3 gal of Bleach • 10%
2.5
FC
Backwashed
360 lbs of Salt
1 gal of Bleach • 10%
12.5
FC
14.0
FC
15.5
FC
17.0
FC
Brushed
17.5
FC
11.5
FC
0.5
CC
1 gal of Bleach • 10%
12.5
FC
0.5
CC
13.5
FC
0.5
CC
1 gal of Bleach • 10%
13.0
FC
0.5
CC
15.5
FC
0.5
CC
18.0
FC
0.0
CC
1 gal of Bleach • 10%
Backwashed
12.5
FC
0.5
CC
3 gal of Bleach • 10%
Backwashed
7.5
FC
0.5
CC
11.0
FC
0.5
CC
3 gal of Bleach • 10%
5 lbs of Dry Stabilizer
Opened Pool
0.0
FC
0.0
CC
7.6
pH
40
TA
30
CH
20
CYA
2140
SALT
48 oz of Polyquat / Algaecide
220 oz of Bleach • 8.25%
2.5
FC
1.0
CC
7.6
pH
60
TA
66
CH
71
CYA
3501
SALT
11.0
FC
0.0
CC
7.6
pH
65
TA
65
CH
70
CYA
3500
SALT
Vacuumed Backwashed
13.0
FC
0.5
CC
15.5
FC
0.0
CC
20.5
FC
0.0
CC
8.0
pH
70
TA
64
CH
65
CYA
3431
SALT
5.0
FC
0.5
CC
5.5
FC
0.5
CC
7.5
pH
60
TA
63
CH
70
CYA
3430
SALT
9.0
FC
0.0
CC
7.5
pH
60
TA
62
CH
60
CYA
3431
SALT
6.0
FC
0.0
CC
7.6
pH
65
TA
61
CH
55
CYA
3430
SALT
7.5
FC
0.0
CC
7.5
pH
70
TA
60
CH
55
CYA
3431
SALT
6.5
FC
0.5
CC
7.6
pH
65
TA
68
CH
70
CYA
3430
SALT
6.5
FC
0.0
CC
1.7 ppm FC • SWG  12 hrs @ 60 %
6.0
FC
0.5
CC
7.6
pH
70
TA
67
CH
65
CYA
3720
SALT
9.0
FC
0 ppm FC • SWG  12 hrs @ 0 %
11.5
FC
0.0
CC
7.5
pH
80
TA
66
CH
90
CYA
3720
SALT
19.5
FC
0.0
CC
22.5
FC
0.5
CC
31.0
FC
0.5
CC
35.0
FC
7.5 gal of Bleach • 10%
3.5
FC
0.0
CC
7.4
pH
70
TA
65
CH
70
CYA
3720
SALT
5.5
FC
0.0
CC
7.0
FC
0.0
CC
7.4
pH
70
TA
64
CH
70
CYA
3430
SALT
6.0
FC
1.0
CC
3 lbs of Dry Stabilizer
1.1 ppm FC • SWG  12 hrs @ 40 %
8.0
FC
0.5
CC
7.5
pH
70
TA
63
CH
60
CYA
3431
SALT
8.5
FC
0.0
CC
7.5
pH
70
TA
62
CH
60
CYA
3430
SALT
Vacuumed
6.5
FC
0.5
CC
7.5
pH
70
TA
61
CH
55
CYA
3430
SALT
6.0
FC
0.0
CC
5.0
FC
0.0
CC
7.4
pH
70
TA
60
CH
60
CYA
20.5
FC
0.5
CC
2 lbs of Dry Stabilizer
23.0
FC
0.5
CC
55
CYA
6.0
FC
0.5
CC
7.4
pH
75
TA
61
CH
60
CYA
3720
SALT
7.5
FC
0.5
CC
7.4
pH
65
TA
60
CH
55
CYA
4060
SALT
Vacuumed
Backwashed
2 lbs of Baking Soda
4 lbs of Calcium Chloride
3 lbs of Dry Stabilizer
2 lbs of Borax (20 Mule)
1.7 ppm FC • SWG  12 hrs @ 60 %
70 oz of Baking Soda
6.0
FC
0.5
CC
7.3
pH
60
TA
41
CH
55
CYA
4060
SALT
440 lbs of Salt
2 lbs of Baking Soda
1 gal of Bleach • 10%
14.5
FC
0.5
CC
7.4
pH
60
TA
40
CH
45
CYA
1780
SALT
6 lbs of Baking Soda
1 lbs of Borax (20 Mule)
2 lbs of Dry Stabilizer
0.5 gal of Bleach • 10%
13.5
FC
0.5
CC
7.2
pH
45
TA
45
CYA
1780
SALT
605 oz of Bleach • 10%
0.0
FC
0.0
CC
7.5
pH
30
TA
3
CYA