Home pool
Volume: 11000 Gallons
Build Type: Plaster
200
CH
2200
SALT
1.22
CSI
1.0
FC
0.0
CC
9.0
pH
90
TA
225
CH
45
CYA
2400
SALT
1.26
CSI
2.0
FC
1.0
CC
70
TA
300
CH
65
CYA
2600
SALT
93 °F
TEMP
0.76
CSI
1.0
FC
0.0
CC
80
TA
275
CH
50
CYA
2200
SALT
0.83
CSI
2.5
FC
0.5
CC
8.6
pH
90
TA
225
CH
35
CYA
2200
SALT
86 °F
TEMP
0.85
CSI
3.0
FC
0.0
CC
70
TA
250
CH
55
CYA
2000
SALT
0.22
CSI
4.0
FC
0.5
CC
100
TA
275
CH
35
CYA
2800
SALT
76 °F
TEMP
0.46
CSI
0.45
CSI
2.0
FC
325
CH
3000
SALT
0.45
CSI
1.0
FC
0.0
CC
8.2
pH
80
TA
300
CH
50
CYA
2400
SALT
85 °F
TEMP
0.45
CSI
4.0
FC
80
TA
350
CH
50
CYA
2000
SALT
0.44
CSI
3.0
FC
0.0
CC
8.2
pH
80
TA
200
CH
60
CYA
2800
SALT
75 °F
TEMP
0.13
CSI
5.0
FC
1.0
CC
80
TA
225
CH
65
CYA
2400
SALT
72 °F
TEMP
0.37
CSI
5.5
FC
1.0
CC
8.4
pH
80
TA
250
CH
50
CYA
2400
SALT
70 °F
TEMP
0.44
CSI
22.0
FC
0.0
CC
8.4
pH
90
TA
250
CH
65
CYA
2600
SALT
65 °F
TEMP
0.41
CSI
40 lbs of Salt
7.0
FC
1.5
CC
8.6
pH
70
TA
250
CH
65
CYA
2000
SALT
65 °F
TEMP
0.48
CSI
12.0
FC
0.5
CC
8.2
pH
80
TA
250
CH
45
CYA
1800
SALT
56 °F
TEMP
0.16
CSI
128 oz of Liquid Chlorine • 10%
1.0
FC
0.0
CC
7.2
pH
70
TA
275
CH
45
CYA
2600
SALT
65 °F
TEMP
-0.80
CSI
15 lbs of Calcium Chloride
2 lbs of Dry Stabilizer
0.0
FC
0.0
CC
7.8
pH
110
TA
175
CH
45
CYA
1200
SALT
60 °F
TEMP
-0.14
CSI
128 oz of 28.3% (18º Be) Muriatic Acid
0.5
FC
9.6
pH
60
TA
350
CH
50
CYA
2200
SALT
90 °F
TEMP
-1.00
CSI
11.0
FC
0.5
CC
8.5
pH
40
TA
325
CH
55
CYA
2600
SALT
90 °F
TEMP
0.35
CSI
384 oz of 31.45% (20º Be) Muriatic Acid
1.5 lbs of Dry Stabilizer
7.5
FC
0.0
CC
9.3
pH
140
TA
300
CH
50
CYA
2400
SALT
85 °F
TEMP
-1.00
CSI
2.5 lbs of Dry Stabilizer
40 lbs of Salt
0.5
FC
0.0
CC
9.5
pH
110
TA
300
CH
35
CYA
2200
SALT
85 °F
TEMP
-1.00
CSI
0.5
FC
0.0
CC
9.5
pH
90
TA
275
CH
40
CYA
2600
SALT
80 °F
TEMP
-1.00
CSI
8.1
pH
0.48
CSI
7.8
pH
0.19
CSI
42 oz of 31.45% (20º Be) Muriatic Acid
7.5
pH
-0.11
CSI
46 oz of 31.45% (20º Be) Muriatic Acid
7.6
pH
-0.01
CSI
51 oz of 31.45% (20º Be) Muriatic Acid
7.8
pH
0.19
CSI
54 oz of 31.45% (20º Be) Muriatic Acid
8.3
pH
0.68
CSI
3 lbs of Calcium Chloride
1 lbs of Dry Stabilizer
128 oz of 14.5% Muriatic Acid
6.5
FC
0.5
CC
9.1
pH
120
TA
325
CH
55
CYA
2600
SALT
75 °F
TEMP
-1.00
CSI
1.5
FC
0.5
CC
8.2
pH
70
TA
400
CH
65
CYA
2400
SALT
75 °F
TEMP
0.35
CSI
1.5
FC
0.0
CC
8.2
pH
60
TA
225
CH
55
CYA
2400
SALT
60 °F
TEMP
-0.09
CSI
37 lbs of Salt
55 lbs of Salt
4 lbs of Calcium Chloride
18 oz of Dry Stabilizer
128 oz of 31.45% (20º Be) Muriatic Acid
8.0
FC
0.0
CC
8.2
pH
90
TA
250
CH
50
CYA
2000
SALT
57 °F
TEMP
0.20
CSI
0.0
FC
0.0
CC
8.2
pH
80
TA
225
CH
60
CYA
2400
SALT
65 °F
TEMP
0.12
CSI
15 oz of 31.45% (20º Be) Muriatic Acid
16 oz of Calcium Chloride
80 lbs of Salt
8.0
FC
0.5
CC
8.2
pH
100
TA
250
CH
55
CYA
2200
SALT
55 °F
TEMP
0.21
CSI
8.0
FC
0.41
CSI
7.5
FC
0.0
CC
8.2
pH
100
TA
250
CH
35
CYA
2600
SALT
70 °F
TEMP
0.41
CSI
3.0
FC
0.0
CC
8.2
pH
90
TA
300
CH
40
CYA
3000
SALT
75 °F
TEMP
0.41
CSI
80 lbs of Salt
5.0
FC
1.0
CC
8.2
pH
90
TA
250
CH
45
CYA
1800
SALT
80 °F
TEMP
0.44
CSI
4.0
FC
2.0
CC
8.2
pH
130
TA
325
CH
50
CYA
2800
SALT
90 °F
TEMP
0.76
CSI
1.0
FC
0.0
CC
8.4
pH
110
TA
325
CH
45
CYA
2600
SALT
85 °F
TEMP
0.85
CSI
1.0
FC
0.0
CC
7.8
pH
100
TA
325
CH
50
CYA
2600
SALT
90 °F
TEMP
0.24
CSI
2.5
FC
0.0
CC
8.4
pH
120
TA
325
CH
45
CYA
2600
SALT
92 °F
TEMP
0.95
CSI
6.0
FC
0.0
CC
8.2
pH
140
TA
275
CH
50
CYA
2400
SALT
75 °F
TEMP
0.61
CSI
1.0
FC
1.0
CC
8.2
pH
120
TA
325
CH
65
CYA
2400
SALT
0.58
CSI
10.0
FC
0.0
CC
8.4
pH
100
TA
375
CH
55
CYA
3000
SALT
0.84
CSI
15 lbs of Salt
75 oz of 31.45% (20º Be) Muriatic Acid
1.0
FC
0.0
CC
8.2
pH
100
TA
300
CH
85
CYA
2400
SALT
75 °F
TEMP
0.40
CSI
3.5
FC
3.5
CC
8.4
pH
100
TA
300
CH
70
CYA
2200
SALT
75 °F
TEMP
0.64
CSI
32 oz of 31.45% (20º Be) Muriatic Acid
2.5
FC
0.0
CC
8.2
pH
90
TA
275
CH
60
CYA
2400
SALT
60 °F
TEMP
0.22
CSI
6.0
FC
0.0
CC
7.8
pH
90
TA
300
CH
65
CYA
2600
SALT
65 °F
TEMP
-0.10
CSI
2.5
FC
0.5
CC
7.5
pH
80
TA
350
CH
90
CYA
2600
SALT
65 °F
TEMP
-0.45
CSI
8.5
FC
0.5
CC
8.2
pH
130
TA
350
CH
90
CYA
2000
SALT
65 °F
TEMP
0.55
CSI
6.5
FC
0.0
CC
8.2
pH
80
TA
350
CH
90
CYA
3000
SALT
0.36
CSI
4.4
FC
1.0
CC
8.3
pH
64
TA
320
CH
105
CYA
2840
SALT
86 °F
TEMP
0.17
CSI
4.0
FC
0.0
CC
8.2
pH
80
TA
375
CH
60
CYA
3400
SALT
86 °F
TEMP
0.48
CSI
3.5
FC
0.0
CC
8.2
pH
90
TA
225
CH
80
CYA
3000
SALT
0.28
CSI
5.5
FC
0.0
CC
8.2
pH
140
TA
400
CH
60
CYA
3000
SALT
0.82
CSI
4.5
FC
1.0
CC
8.2
pH
90
TA
375
CH
100
CYA
2600
SALT
0.46
CSI
4.0
FC
0.0
CC
8.2
pH
90
TA
375
CH
60
CYA
3200
SALT
85 °F
TEMP
0.54
CSI
9.0
FC
0.0
CC
8.2
pH
0.46
CSI
5.5
FC
0.0
CC
8.3
pH
90
TA
375
CH
90
CYA
3600
SALT
87 °F
TEMP
0.54
CSI
2.4
FC
7.8
pH
0.5
FC
0.0
CC
7.8
pH
70
TA
425
CH
70
CYA
3200
SALT
240 lbs of Salt
13 oz of 31.45% (20º Be) Muriatic Acid
35 oz of Dry Stabilizer
25 oz of Liquid Chlorine • 10%
2.5
FC
0.0
CC
8.2
pH
70
TA
375
CH
55
CYA
200
SALT
2.5
FC
0.0
CC
7.6
pH
80
TA
400
CH
30
CYA
32 oz of Dry Stabilizer
16 oz of Dry Stabilizer